Cozy Hojicha Latte Recipe
A hojicha latte is a creamy Japanese roasted green tea latte with a warm amber color and smooth caramel-cocoa notes. This recipe is simple, low-effort, and perfect when you want a cozy café-style drink at home.
Ingredients
- 1 teaspoon / 3g Hoji Amber hojicha powder
- 2 oz warm water
- 6–8 oz milk or oat milk
- Optional: maple syrup, honey, vanilla, or brown sugar
Instructions
- Add hojicha powder to a cup or bowl.
- Pour in warm water and whisk or froth until smooth.
- Heat and foam your milk, then pour over the hojicha concentrate.
- Sweeten if desired and enjoy.
Why It Works
Roasted green tea powder blends beautifully with milk because the roast brings out nutty, cocoa-like notes without the grassy edge of matcha.